Kodo Millet Dosa Mix Whether you're on the go

Whether you're on the go or simply craving a wholesome

Clean and Natural Millets are soaked overnight

The pasta is further checked for quality and packed with the Natural taste mix

It is also called as Taad Gud

Gingelly oil

Kodo Millet Dosa Mix Whether you're on the goKodo Millet Dosa Mix Making Clean and Natural Millets are soaked overnight. Millets are then grinded into forming flour and then mixed with Urad Dal, Fenugreek Seeds and Salt. The mix is further grinded to form a consistent mix. There are more than 70% of Millets in the mix, making it a very healthy and tasty way to consume Millets. Cooking Method * Soak 1 cup Migal Dosa Mix in 1. 25 cup for 30 minutes. For best results you can soak the mix overnight